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DINING
Flavours From Near & Far at Thinna
Set out on a flavourful 'taste trek' at Thinna, our multi-cuisine restaurant in Wayanad where all meals are served buffet-style. Each spread brings together the essence of local delicacies and international classics. Whether you’re a health-conscious diner or a die-hard foodie, we have something for everyone.
Mornings at Thinna are a delicious affair, featuring traditional South Indian staples like soft idlis, crispy vadas, and golden dosas paired with hot sambar and a tempting selection of chutneys. Fancy something Western? Dive into a classic English breakfast with buttery croissants, sausages, eggs made your way, and more. Top it all off with fresh fruits, colourful salads, cereals, or a steaming cup of filter coffee—or perhaps a refreshing green tea to begin your day on a light note.
When noon rolls around, treat yourself to Kerala’s authentic flavours with flaky parottas, delicious fish curry, or creamy goodness of aviyal. Savour North Indian delicacies like aromatic biryanis, velvety butter chicken, and pillowy naan. If you crave global fare, worry not—we offer a few international dishes as well to tempt every taste bud. Don't skip the vibrant salad bar and keep some space for our freshly made appetisers that add an extra zing to your meal.
As the evening sets in, dinner at Thinna takes on a lively vibe, with live cooking stations offering a theatrical dining experience. Think sizzling kebabs, freshly tossed stir-fries, and made-to-order dosas that fill the air with mouthwatering aromas. The multi-cuisine buffet features everything from international favourites to local gems, ensuring a perfect end to your day. Feeling full from the feast already? Well, we all know there’s always room for dessert. The dessert counter beckons with creamy puddings, syrup-soaked gulab jamuns, and cakes that are almost too good to share (but sharing is caring, right?). Wrap up your meal on a sweet note because we offer an end-to-end journey of flavours!
At Thinna, meals are experiences that connect you to the rich culinary heritage of Wayanad while giving your taste buds a global tour. Come hungry, leave happy!
Buffet Timings:
- Breakfast: 8 a.m. - 10.30 a.m.
- Lunch: 1 p.m. - 3 p.m.
- Dinner: 8 p.m. - 10.30 p.m.
- High Tea: 4.30Â p.m. - 5.30 p.m.